Food Product Management di Hotel dan Restoran
Bartono PH
Primary Author
Ruffino E.M.
Primary Author
mixed material
bibliography
Yogyakarta
Andi
id
Indonesia
xiv+306 hlm., 16x23 cm.
-
Bartono PH, Ruffino E.M.
Manajemen Produksi
664.02
9797630757
UNRIYO LIBRARY PERPUSTAKAAN UNIVERSITAS RESPATI YOGYAKARTA (UNRIYO)
664.02 Bar f C1
6020-1
Perpustakaan Kampus 1 - Jln. Laksda Adi Sucipto Km 6,3 Depok, Sleman, Yogyakarta.
664.02 Bar f C1
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