WHO Primary Author mixed material bibliography Geneva, Swiss WHO 2003 en English

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x,148 hlm;15,5 x 21 cm This report examines the science base of the relationship between diet and physical activity patterns, and the major nutrition-related chronic diseases. Recommendations are made to help prevent death and disability from these diseases. These population nutrient intake and physical activity goals should contribute in the development of regional strategies and national guidelines to reduce the burden of nutrition related diseases: obesity, diabetes, cardiovascular disease, several forms of cancer, osteoporosis and dental disease. Penulis, WHO,FAO Diet,Nutrition And The Prevention Of Chronic Disea NONE UNRIYO LIBRARY PERPUSTAKAAN UNIVERSITAS RESPATI YOGYAKARTA (UNRIYO) 612.3 Joi d C-1 1082-1 Perpustakaan Kampus 1 - Jln. Laksda Adi Sucipto Km 6,3 Depok, Sleman, Yogyakarta. (E) 612.3 Joi d C-1 1082-2 Perpustakaan Kampus 1 - Jln. Laksda Adi Sucipto Km 6,3 Depok, Sleman, Yogyakarta. (E) 612.3 Joi d C-2 001-19-9-14.png.png 2599 2014-09-19 10:50:03 2014-09-19 15:55:32 machine generated